KOPI LUWAK COFFEE, PT II: BEST COFFEE?

Is it the best coffee?

The prices would indicate that it needs to be. At the plantation 200g of coffee is $100USD. In town, 50g of beans is $150USD.

It is a great experience on the farm, starting with a full tasting of their coffees, tea and cocoa. There is a pineapple coffee, and a host of others topped off with amazing cocoa.

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They then ask if you would like to buy a cup of Civet coffee for $5USD a glass. It struck me as humorous that people pay $5 multi-times a day for a simple Starbucks. We ordered 3. They bring out a “made in Japan” coffee brewing system, that looks intriguing to me.

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The water slowly moves up into the container above and then filters back down.

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The pour.

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I normally drink my coffee with a little cream and honey.

In this case, it seemed heresy to try it with something in it, so I drank the Civet coffee straight up. It was smooth, bold and surprisingly, without any bitter aftertaste.

Is it the best coffee in the world? It might just be.

I am curious what others think .. have you had it? Do you consider it the world’s best coffee bean? If not .. what is?

Thanks for dropping in.